UPCOMING EVENTS
with Jen Halima
Create herbal remedies with locally grown plants.
Classes will be the final Saturday of the month at Tonic Herb Shop, from 2:00-4:30
$45 per class
October 26 ~ Herbal Oxymels & Fire Cider
Get ready for the turn of the seasons with an immune supporting and warming batch of fire cider. We will explore various preparations of herbal oxymels and blend our own batch of fire cider with locally harvested herbs, roots and warming spices for each participant to take home, looking through the lens of herbal energetics to consider the ingredients we choose.
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November 23~ Locally grown Incense & Smoke Bundles
Together we will make herbal burn bundles and incense cones from locally grown and harvested plants: Sweet Annie (Artemisia annua), Sweet grass (Hierochloe odorata), Mugwort (Artemisia vulgaris) & Lavender (Lavandula spp.)
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Food As Medicine Series
with Bailey Ballenger
This four-part series focuses on incorporating medicinal plants into food. Each class will involve preparing one or two recipes that we’ll make & taste together. Classes will meet from 3-5 pm above Tonic Herb Shop on the following Sundays:
Nov. 3rd~ Herbal Powders and spices
Incorporating immune boosting herbal powders like into baked goods, lattes & more! Featuring astragalus, ashwagandha, and cordyceps.
Also in this series:
~Herbal Infused Broths & Soups ~ Jan 5th
~ Infused Cooking Oils & Butters ~ March 9th
~ Fresh Foraged Herbs: Pestos, Dips & Vinegars ~ May 4th
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Nov. 16th ~ Herbal Cordials & Mocktails
with Meaghan Thompson
n this two-part workshop we will go over how to make an herb infused cordial for participants to take home. After a short break we will learn how to make herb infused mocktails for those who do not consume alcoholic beverages and will make some mocktail preparations for participants to take home. This workshop will be full of taste testing. Materials and some light snacks will be provided.
1:00-2:30pm~ Cordials
3:00-4:30 ~ Mocktails
$45 per session, or $80 for both
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Yellow Dock
/in Herb of the Month /by Ashley Davis(Rumex crispus)
Tastes/Energetics: bitter, sour, astringent, cool, dry
Parts Used: primarily the root, but leaves can be used externally on skin irritations
Actions: bitter tonic, alterative (blood-purifier), mild laxative
Uses: A compress soothes skin eruptions & infections. It is especially soothing to nettle stings and poison ivy rashes. A decoction can be useful for treating diarrhea. Conversely, small amounts of yellow dock infusion or tincture can relieve constipation. It is a gentle, safe laxative that strengthens the colon. Yellow Dock helps to liberate iron stored in the liver and is often used in blood-building formulas such as our blood-building syrup. As an alterative/blood-purifier, yellow dock supports the body’s detoxification processes, making it useful in cases of acne, allergies and cancer when signs of “bad blood” or toxic blood are present. It is traditionally used as a spring tonic to rid the body of the excess baggage of winter, especially if you had an extra merry holiday season!
Recipe for Iron-Rich Syrup: