Tonic Herb of the Month

Ayurvedic Detox Tips

You may have noticed your cravings for fats & sweets already subsiding as we begin to transition from the Vata season to Kapha season this month. Kapha season is a time of cold & dampness. We bring balance to these energetics by choosing warm and light foods like:

broths, radishes, beans, quinoa, brown rice, millet, buckwheat & cooked green vegetables.

You will want to cut back on heavy and cold foods such as:

dairy, wheat, oats, bananas, coconut, avocado, sugar and red meats.

Warming spices greatly support us this time of year by keeping the digestive system warm & clear of mucus (Cardamom, Fennel, Ginger, Turmeric, Mustard, Cinnamon, Pepper)

Herbal Formulas:

Trikatu– a classic formula containing equal parts ginger, black pepper and Pippali long pepper. Used to overcome mucus, aid a sluggish digestion, improve circulation and warm the interior. Indicated for clear damp discharges and anyone living in cold, damp climates.

Triphala– another classic formula comprised of 3 fruits. Triphala is a very balanced and gentle formula that can be used daily to promote good digestion and support elimination. It is a mild laxative that helps with bowel regulation. Because it is balanced, tonifying, and food-grade, it is non-habit forming and a great choice for anyone wanting to keep their channels clear of toxic accumulation.

Guggula– a relative of myrrh, Guggul is the resin from the salai tree. It is considered the be most potent in countering ama (toxic accumulation including cholesterol and thickened mucus). Think of ama as anything that gunks up the works of a body flowing efficiently. It has a reputation for reducing kapha and therefore reducing fat in the body. It is often combined with triphala to counter obesity.

You can find the above products on our shelves. Remember, good blood begins with good digestion. If you keep your digestive fire strong, your system clear of mucus, your bowels regular and your diet in harmony with the seasons, then you will digest your food efficiently without creating excess ama.

**This information is for educational purposes only and is not intended to diagnose or treat any disease**

UPCOMING EVENTS

Community Medicine Making Circles

withJen Halima  

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Next one: November 22nd

Aromatic Herbal Incense

Together we’ll explore all the sweet and spicy scented plant that can be harvested locally.  Scent is a beautiful place to linger and explore, a simple way to transform a space, a mood… a call to presence. As we settle inside for the winter months make herbal burn bundles and incense cones. You’ll take home a few incense cones and an herbal burn bundle.

Register Here

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Plant Allies for Stress, Depression, and Fatigue

with Kat Maier

Saturday January 31st, 2026, 10am – 5pm

In Chinese medicine, the season of winter is a time of hibernation and restoration. This applies not just for the previous year but, in our culture, for the stress of holidays and all that is happening in our world now. This class will share ancient as well as new medicines for restoring our balance and providing deep resilience for the body, mind, and soul. The day will also acknowledge February 1, known as Candlemas, a Celtic celebration honoring the return of light. We will learn practical and easy-to-follow teas and recipes to strengthen our immunity for the times that lie ahead.
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Sunday Morning Tea Ceremonies

with Silvy Franco

Join Silvy for a meditative ceremony to commune with Camelia sinensis. Come for quiet reflection as you sip on several cups of tea following Japanese tradition. Ceremony begins at 9:30 am and goes for an hour. Pre-registration is required.

Suggested Donation: $25

Register Here